Automatical CIP Equipment has the following advantages:
1. Automatical CIP Equipment is able to rationalize production plan and improve production capacity.
2.Automatical CIP Equipment compared with hand washing, the cleaning effect is not affected by the difference of operators, and the product quality is also improved.
3. Automatical CIP Equipment can prevent the danger in cleaning operation and save labor.
4. Automatical CIP Equipment can save cleaning agent, steam, water and production costs.
5. Automatical CIP Equipment can increase the service life of machine parts.
>> Production Process
Automatical CIP Equipmentfor automatic (CIP station), used for cleaning storage, pulping line, mixing tank, evaporator (can be relay cleaning), drying tower concentrated milk tank, high pressure pump, high pressure pipeline (can be relay cleaning) and so on.
Take the beverage industry as an example, its cleaning procedures are as follows:
1. Wash hot water at room temperature or above 60℃ for 3-5 minutes; Alkaline washing for 10-20 minutes, 1%-2% solution, 60-80 ℃; Wash water below 60℃ for 5-10 minutes in the middle; Wash for 3-5 minutes with water.
2. Wash hot water at room temperature or above 60℃ for 3-5 minutes; Alkaline wash for 5-10 minutes, 1%-2% solution, 60-80 ℃, wash for 5-10 minutes in the middle, clean water below 60℃, sterilize for 10-20 minutes, hot water above 90℃.
Cleaning flow to ensure the flow is in fact to ensure the cleaning fluid flow rate, so as to produce a certain mechanical effect, that is, by improving the turbulence of the fluid to improve the impact force, to achieve a certain cleaning effect.
>> Operation steps
1. Check whether the compressed air and power supply are normal.
2. Check whether the acid and base concentration meets the requirements, if not, deliver the concentrated liquid to the corresponding tanks by pneumatic diaphragm pump.
3. Set time, temperature, and parameters of each cleaning liquid.
4. Start the button for heating (cyclic heating) and wait for instructions when it reaches the requirements.
5. Turn off the equipment when finishes.
